I returned from my trip to Huron County and Michigan exhausted. I’ve been napping during the day, unheard of for me, instead of blogging.
Back in Toronto there was a royalty cheque from the UK edition of Bones waiting for me and some the wonderful news. Fat: An Appreciation of a Misunderstood Ingredient, with Recipes is nominated in Cuisine Canada and the University of Guelph’s Canadian Culinary Book Awards.
The Epicurean Classic is great event, not only do you get to meet people genuinely interested in food but best of all, other cookbook authors. I caught up with old friends and made new ones, more Facebook friends. Kitchen Aid was the main sponsor and I discovered their 90th anniversary edition stand mixer. I love Kitchen Aid mixers, I have one in Toronto and Paris. What is so special about this anniversary model? It has a glass mixing bowl – perfect for demonstrating how to make butter.